Macaroni with Cream Sauce which is called Makaroona Bashamale in egypt is one of the famous Egyptian food. Makaroona Bashamale (Macaroni with Cream Sauce) dish is very beneficial and delicious that anyone would enjoy.

Macaroni with cream sauce – Makaroona bashamale Recipe :

Ingredients:

-          ½ kilo boiled macaroni

-          ¼ kilo Assaj

-          3 eggs

-          1 cup milk

-          1 tbsp butter

-          Salt and pepper

Directions:

1-      Prepare the macaroni and assaj.

2-      Prepare the cream sauce by mixing the 3 eggs then add milk, butter, salt and pepper to it and mix well.

3-      Add the assaj to the macaroni and mix well.  Put the mixture in a greased baking dish.

4-      Pour the cream sauce over the macaroni mixture and mix.

5-      Put it in a preheated oven until the top is brown.

6-      Served with green salad.

Try our  recipe and have a terrific Makaroona Bashamale (Macaroni with Cream Sauce) dish from Egyptianrecipes.net. Please feel free to let us know if you have any comments/questions on this Makaroona Bashamale (Macaroni with Cream Sauce) recipe.